Monday, April 27, 2009

Where's the beef?


This was our dinner last night. Our side dishes are in the background--corn and plenty of mustard and pickles--the proper accoutrements for a hearty burger. Chad's clearly not conformed to the Sutter way of life because he actually tainted his burger with ketchup and mayo. And NO PICKLES! Anyway, in honor of the sunshine, Dusty bringing us 10 plus pounds of ground beef, and Chad in need of a good burger to cure his hangover, I decided to make this beauty for dinner. I love summer cookout food. Bring on the grilled meat with side dishes aplenty!

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